The Great Greek Offers Catering for Your Next Special Event

As third generation restaurateurs with over 30 years in the hospitality industry, the business of delicious food is in our blood; it’s what we know, what we do, what we love! Our desire is to make each meal at The Great Greek Mediterranean Grill a memorable one.
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The Great Greek Mediterranean Grill

  Opportunities:
In the UK
  Business Type:
Franchise
  Minimum Investment:
£300,000
  Training Provided:
Yes
  Home-based:
Yes
  Part time:
Yes

The Great Greek Mediterranean Grill, an award-winning restaurant honoring Greek tradition and hospitality, adds to its loyal following by offering catering services.

Perfect for gatherings of ten or more with delicious dips, make-your-own-gyro bars and classic desserts, The Great Greek catering delivers top-quality dishes featuring fresh ingredients to your event or party with the authentic Mediterranean flair customers love.

“In our corner of the restaurant world, we know how to feed a crowd,” said Jim Butler, president of The Great Greek, a brand of United Franchise Group. “We pride ourselves on sharing only the best traditional Greek recipes with our guests and couldn’t be more excited about the value we’ll be able to provide through our catering services.”

Featuring authentic Mediterranean-style favorites, The Great Greek is known for putting a modern spin on classic cuisine. The catering menu offers many of the same best-loved dishes that inspired the restaurant menu: savory skewers hot off the grill, traditional appetizers such as falafel and spanakopita, classic Greek entrees and delicious desserts. With options for vegetarians, self-serve and full-service dishes available, The Great Greek catering is perfectly suited for family parties or corporate events.

“We are dedicated to diversifying The Great Greek’s offerings and all its fresh flavors, nationwide,” added Butler. “Catering is our way of leveraging the restaurant’s continued success in a way that allows us to exceed expectations and give guests an opportunity to experience the great food and service we offer on a whole new level.”

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